2/19/2023 0 Comments Elsewhere san antonio"Hands down the best art gallery my family and I have visited. We really enjoyed ourselves and the excitement that came with each room." "Great atmosphere, awesome artwork, and customer service on point." "Each room is unique and a feast for the senses." "These exhibits are done by local artists and unlike anything I’ve seen in Austin. “We had a blast! Everyone from Grandma to the 4yo had a great time.” “I walked in weighed down with the week and walked out weightless, it is surprisingly joyful.” “Hopscotch encourages people to put experiences over objects by showcasing unique, interactive experiences throughout the art exhibit.” “An amazing experience – an orgasmic stimulation of visual and audio sensory. “This uniquely curated immersive art experience was the highlight of our trip to Austin.” "This place is a wonderland! It’s full of interactive exhibits from artists here locally to as far as Moscow and Barcelona! I would highly recommend this experience to anyone looking for something new and fun!" "This is exactly what downtown San Antonio needed." It is a must if you can make it to San Antonio!" I've been visiting a lot of art exhibits recently and so far this one is my favorite because every room is different. "By far the best date night we have ever had." "Perhaps the most memorably cool afternoon of the year." Grab a drink, check out what makes it unique, and have a blast. "A really different take on how museums should be. Read him on our free site,, and on our subscriber site, ."Didn't know Hopscotching could be this fun!" Mike Sutter is a food and drink reporter and restaurant critic in the San Antonio and Bexar County area. Juicy and the upscale La Cantera restaurant Signature, Inspired by Chef Andrew Weissman. Weissman’s restaurant portfolio in San Antonio also includes the Olmos Park burger joint Mr. The operation is moving to the San Antonio International Airport this summer, along with a second location of Weissman’s downtown coffee shop Sip Brew Bar & Eatery. On : San Antonio’s restaurant scene rocked by 2019’s high-profile restaurant closings From its shady perch above the River Walk’s Museum Reach, The Luxury sold gourmet burgers, banh mi sandwiches, craft beer and one of the city’s best fried chicken sandwiches. Weissman opened The Luxury in 2013, an ironically named space cobbled together from cargo containers adjacent to the San Antonio Museum of Art on Jones Avenue just north of downtown. Its representatives could not be reached for comment. No opening date has been announced for Elsewhere. Juicy was named the best burger joint from the 2019 Express-News series, 52 Weeks of Burgers. Juicy, which he plans to expand to the North Side in the late spring, he said. He sold the warren of storage containers, shaded patios and riverside swings to entrepreneurs Terrin Fuhrmann and Nolan Ellis, who plan to rename the space Elsewhere Garden Bar & Kitchen, which they pledged on Facebook “to transform the space into a carefully curated, overly landscaped bar and kitchen experience.”Ĭlosing the River Walk location of The Luxury allows Weissman to focus on the airport expansion as well as Mr. Star San Antonio chef Andrew Weissman has closed his River Walk bar and grill The Luxury as he prepares to move the operation to the airport this summer. Mike Sutter /Staff file photo Show More Show Less Elsewhere Garden Bar & Kitchen is moving into the space. The Luxury has closed in preparation for its move to the airport this summer. Robin Jerstad /Contributor file photo Show More Show Less 4 of4Ĭhef Andrew Weissman's bar and grill called The Luxury was cobbled together from shipping containers. Mike Sutter /Staff file photo Show More Show Less 3 of4Ĭhef Andrew Weissman's bar and grill The Luxury on the River Walk near the San Antonio Museum of Art has closed in preparation for its move to the airport this summer. The fried chicken sandwich was a big favorite from chef Andrew Weissman's bar and grill The Luxury, which has closed in preparation for its move to the airport this summer. Mike Sutter /Staff file photo Show More Show Less 2 of4 One of several shaded patios and open spaces at chef Andrew Weissman's bar and grill called The Luxury, which has closed in preparation for its move to the airport this summer.
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